A food truck is a large vehicle equipped to cook and sell food on the go. Some serve prepackaged or frozen items, while others prepare fresh meals right on the spot using raw ingredients. In Seoul, food trucks are also supported as part of youth entrepreneurship programs, offering low startup costs and the freedom to move between locations. These features have made them especially popular among young entrepreneurs in their 20s.
This glowing Hanji food truck lantern represents not just a mobile kitchen, but a source of joyful flavor wherever people gather. Led by Seoul’s passionate youth, food trucks are becoming beloved fixtures at city parks and public events—drawing in citizens out for a stroll and adding flavor to urban life.
Add a dash of happiness to your autumn outing with delicious and unique street food, served from these charming trucks that light up the streets with both taste and warmth.

